What's happening now?
Tell us what you'd buy
Tell us which products and how much you'd take home from the market. This is the most important step — it shows producers it's worth coming.
Producers sign up
Once there's demand, producers will come on their own. But you can also invite your favorite farmer — send them an invite.
We pick a time together
Producers share when they're available. You vote. The time that works for everyone becomes the market day.
We need a specific location
A parking lot, a square, a bench by a bus stop — a market can happen anywhere a few cars can park. Suggest a location and vote.
First market day is set
Once we have a producer, a time, and a place — we set the date. Everyone will be notified.
Keep inviting your friends! The more of you there are, the more producers will join.
20 out of 142 have shared what they'd buy. Add yours — the more people share, the more producers will come.
What would you buy?
This helps producers decide if it's worth coming. If 30 families say they want eggs — the egg farmer comes. If no one asks — no one comes.
What people would buy
This is what people here would buy monthly
71products·12buyers
Free-range chicken eggs12 people
Cow cheese, yogurt9 people
Sourdough bread8 people
Milk, cream, cottage cheese, butter8 people
Fresh seasonal vegetables7 people
Sheep cheese, curd7 people
Acacia honey6 people
Goat dairy products6 people
Pastries, sweet bread6 people
Wildflower honey5 people
Fresh seasonal fruit5 people
Poultry (chicken, duck, goose)5 people
Pork, sausage, salami5 people
Handmade pasta5 people
Smoked meat, ham5 people
Mangalica4 people
Fresh freshwater fish4 people
Herbs, edible flowers3 people
Beef (Angus, heritage breeds)3 people
Cold-pressed oils (sunflower, flax, pumpkin, poppy)3 people
100% fruit juices3 people
Linden honey3 people
Organic vegetables, CSA boxes3 people
Tojás3 people
Traditional pickles3 people
Fresh wild mushroom3 people
Buffalo milk2 people
Smoked fish2 people
Pickles & Fermented2 people
Méz2 people
Fermented specialties, kimchi2 people
Jam, Syrup & Preserves2 people
Syrups2 people
Vegetables2 people
Pékáru2 people
Lamb, mutton2 people
Fruit2 people
Sajt2 people
Game (deer, boar, venison)2 people
Dried fruit2 people
Gluten-free bakery2 people
Artisan flours2 people
Propolis, pollen, royal jelly1 people
Quail eggs1 people
Dairy & Cheese1 people
Buffalo meat1 people
Soft Drinks & Juice1 people
Bakery & Pasta1 people
Spices & Oils1 people
Szörp/lekvár1 people
Tea & Herbs1 people
Thematic beers1 people
Wine1 people
Gingerbread1 people
Herbal tea blends1 people
Forest teas1 people
Fish1 people
Homemade syrups1 people
Honey & Beekeeping1 people
Hús1 people
Homemade jam1 people
Meat & Deli1 people
Microgreens1 people
Fermented drinks1 people
Mushroom1 people
Méz1 people
Organic fruit1 people
Egyéb1 people
Eggs1 people
Duck eggs1 people
Dried mushroom1 people
Producers who would come
Producers who would come
Where should the market be?
Csobanka Fo ter
Csobanja, Fo ter
3 votes
When should the market be?
Who organizes?
Market organizer: Alexandra
No expertise needed — the system handles the rest.